Based on cell culture platform technology and stem cell
engineering technology By developing cell-derived future food,
We want to solve the food problem.
Why?
80%
Reduction in greenhouse gas
96%
Reduction in water consumption
99%
Reduction in land use
0%
Animal slaughter
Research
STEM CELL
We isolated stem cells and primary cells from various livestock such as beef, pork, chicken, seafood and etc for diversity in starter cells. First, cell isolation technology improves the purity of cells and stability through cutting-edge techniques. Finally, we are focusing on iPSC generation as an unlimited cell source for cultivated meat. We established the reprogramming methods and generated iPSCs in bovine and porcine. Food Tech: from LAB to KITCHEN
Research
Platform of cellular agriculture
Our cell culture platforms which are multilayer nano-thin film and gelatin microparticle technology increase cell proliferation and reduce the price of the culture media by nutrient release and delivery control. We also develop cell culture media, recombinant growth factors and other reagents for use in cultivated meat production
Research
Cell engineering
Simple Planet produces real meat using core technology, the 3D tissue engineering which is better compared to well-known technology. We focus on organoid research with 3D co-culture and differentiation using the iPSC-derived embryonic body. We generated embryonic bodies and differentiated them into muscle cell, fat cell, liver cell, and blood vessel cell, respectively. With these, we focus on making sustainable future food, the cultivated meat. Based on our results, the real cultivated meat will be provided to your kitchen table.
